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Dorchester Center, MA 02124
Limoncello & Mint-Infused Watermelon Salad
Marcello
Bourbon Poached Peach Gelato
Peanut Butter Ice Cream Pie
Fusilli ai Funghi
Salted Caramel
Macerated Strawberries
Whipped Cream
Piedmontese Panna Cotta
In Northern Italy, Panna Cotta is made using egg whites as a stabilizer, not gelatin. It’s silkier and more custard-like than the version with gelatin. It’s more convenient too, as it’s more likely you’ll have eggs in your house than…
French Vanilla Ice Cream
Vanilla ice cream is so… vanilla. Plus, some recipes used to use castoreum for flavoring, which comes from a beaver gland located near its anus. So, there’s that. French Vanilla ice cream is an entirely different beast. It’s actually more…
